Maple syrup from the top of the Mont-Yamaska mountain! A must-have that leaves no one indifferent!
Produced according to responsible agriculture standards:
- Respect for the diversity of wood species in the maple grove
- No fertilizer other than that which Mother Nature offers us
- Complies with Californian rules (no lead input)
Several good reasons to replace white sugar with maple!
Less calories.
A lower glycemic index than sugar.
A natural, allergen-free syrup.
Maple, a real source of antioxidants and minerals.
Sold either 8 cans of 540 ml for one gallon
Amber category maple syrup - Rich taste or Golden delicate taste
